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Top NEWS Post 1-23-2009

Posted January 23rd, 2009 by RedScrubs.com

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Top NEWS Post 12-19-2008

Posted December 18th, 2008 by RedScrubs.com

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Top NEWS Post 12-15-2008

Posted December 15th, 2008 by RedScrubs.com

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Top NEWS Post 12-12-2008

Posted December 12th, 2008 by RedScrubs.com

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Top NEWS Post 12-2-2008

Posted December 2nd, 2008 by RedScrubs.com

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  • Fear of Hypoglycemia Barrier to Exercise in Type 1 Diabetics
  • According to a new study, published in the November issue of Diabetes Care , a majority of diabetics avoid physical activity because they worry about exercise-induced hypoglycemia (low blood sugar) and severe consequences including loss of consciousness.


Top NEWS Post 11-25-2008

Posted November 25th, 2008 by RedScrubs.com

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  • New Type 2 Diabetes Risk?
  • According to new research from the U.S. eating too many eggs may increase the risk of a person developing type 2 diabetes - and this applies to both men and women. Personally, I am beginning to wonder what DOESN’T increase your risk of Type 2 diabetes.


Byetta: A Safe Choice For Diabetics?

Posted September 25th, 2008 by Peggy Kraus

safe choice?Byetta is an injectable drug that has been prescribed mostly for type 2 diabetics with a weight problem. Because it can be taken along with a sulfonylurea or a thiazolidinedione, Byetta can be added to an existing drug regimen as needed. Not only does Byetta regulate insulin and glucose production, but it also slows the emptying of the stomach (so you feel fuller longer), and it reduces your appetite causing you to eat less. People taking Byetta have good luck with weight loss and better blood glucose control.
Unfortunately, there have been many cases of pancreatitis reported with the use of Byetta, as well as reported deaths, and as a result, the FDA is considering a black box warning for its label.
Folks, it looks like this drug is headed for the trash can. Well, overweight type 2 diabetics could always use exercise and a stringent diet to shed those life-sucking pounds. How many times does it need to be said: Proper diet and regular exercise are critical for a long and healthy life. The short-cuts just don’t work.


Spices May Protect Against Consequences of High Blood Sugar A University of Georgia Press Release

Posted August 14th, 2008 by Kathy Shattler

spices and high blood sugarWhen blood sugars run high, a process known as protein glycation occurs where the sugar bonds with proteins to form advanced glycation end products (AGE). These compounds activate the immune system resulting in inflammation and tissue damage that is so much associated with the aging process and the disease of diabetes.

Researchers from the University of Georgia (UGA) found a strong and direct correlation between the phenol content of common herbs and spices and the ability of the AGE compounds to form. Spices such as cinnamon and cloves had high phenol levels. Blueberries were also high on the list. Researchers stated that consuming a variety of spices was probably the best approach to kicking AGE formation since everyone responds differently to phenols (i.e. absorption, response rate, etc).


Free Educational Website Created by UCSF Diabetes Teaching Center Goes Live!

Posted August 13th, 2008 by Kathy Shattler

free educational websiteBecause the rate of diabetes is increasing so rapidly, the need for education exceeds the number of health professionals available to provide such education. In response to this need, the University of California, San Francisco (UCSF) has implemented a website that provides curriculum for both Type I and Type II diabetics. This website is similar to the highly successful American Diabetes Association (ADA) accredited teaching program curriculum presented to thousands of patients at UCSF over the past 30 years.




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